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How do you maintain work / life balance?

Peter seems to be very conscious of his diet and impact on health vs longevity. What are his thoughts on organic food? Worth it? Along similar lines, Monsanto (now Bayer), GMO, monoculture crops?

What are Peter's observations since switching from a 7-day to a 3-day fasting regimen?

What are the different devices to measure ketones—blood and breath?

Can zero-calorie sweeteners affect ketone production?